Hot Chicken Wings


Hot Chicken Wings
 
Prep time
Cook time
Total time
 
We have been making this simple hot chicken wings recipe since the mid-80's. Simple, quick and tasty.
Author:
Recipe type: Appetizers & Tapas, Meats
Cuisine: American
Serves: 1-2
Ingredients
Sauce
Wings
  • 12 whole Chicken Wings
  • Vegetable oil (for frying)
Other ingredients
Instructions
  1. Heat oil in a deep fryer to 375 degrees F. Make sure you have enough oil to cover the wings entirely.
  2. Combine butter and hot sauce over low heat, stirring often.
  3. Fry wings for 10 to 15 minutes or until some parts of the wings begin to turn dark brown.
  4. When wings are done, toss wings in sauce to coat.
  5. Serve with blue cheese, celery and carrots.
Notes
Inspired by Kahuna's Hot Wings back in the late 1980's

More Hot Chicken Wings Pics

Melt butter

Add hot sauce and stir well

Fry wings until crispy

Sauce wings completely

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