Little Smokies in Chili Grape Sauce


Little Smokies in Chili Grape Sauce
 
Prep time
Cook time
Total time
 
Little Smokies in Chili Grape Sauce are a great appetizer for your next tailgate or get-together. Spice things up with a little heat and a little sweet.
Author:
Recipe type: Appetizers & Tapas
Cuisine: American
Serves: 20
Ingredients
Instructions
  1. Open packages of Lit’l Smokies and drain off any liquid; place in 3-quart slow cooker.
  2. Combine chili sauce and grape jelly in medium saucepan; heat, stirring occasionally over medium heat until jelly is melted.
  3. Pour over Lit’l Smokies and stir to combine.
  4. Cover and cook on HIGH for 2 hours.

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Little Smokies in Chili Grape Sauce Simmering

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