Classic Tuna Egg Sandwich
Author: 
Recipe type: Sandwiches, Appetizers & Tapas
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 2
 
This Classic Tuna Egg Sandwich recipe is by far my favorite version of the popular sandwich. It is simple, quick to make and delicious!
Ingredients
  • 1 (5 oz) can of Tuna
  • 1 Egg, boiled, peeled and chopped
  • 1 tbs Mayonnaise, heaping
  • 4 slices of Bread
  • Black Pepper, to taste
Instructions
Mise en place
  1. Boil egg and then let cool.
  2. When cool, peel and chop egg.
  3. Open can of tuna and drain liquid.
Put it together
  1. In a medium bowl, add egg, tuna, mayonnaise and stir well.
  2. Season with pepper to taste and stir again.
  3. Place half of the mixture onto 1 slice of bread and the other half on another slice of bread.
  4. Top with remaining slices of bread.
  5. Serve with your favorite chips.
Notes
Finger food idea - Increase portions and cut sandwiches into 4's to make a great Classic Tuna Egg Sandwich platter.
Recipe by All Kinds of Recipes at https://allkindsofrecipes.com/2016/01/classic-tuna-egg-sandwich/