Bacon Blue Cheese Burger
Author: Danny Gutierrez
Recipe type: Sandwich
Cuisine: American
Prep time: 15 mins
Cook time: 10 mins
Total time: 25 mins
Serves: 1
⅓ lb Ground Chuck, pressed into a thin patty Salt & Pepper, to taste 1 - 2 tbs Bleu Cheese Dressing 2 Bacon slices Lettuce Tomato, sliced thin Prepare patties and season with salt, pepper and set aside. Slice lettuce and tomatoes. Preheat your cast-iron skillet on medium heat. Add burger patty and cook until the crust that forms on the bottom of the burger releases it from the skillet — about 2 minutes. When burger lifts up easily, flip and cook on the other side for another 2 - 3 minutes for medium. Remove patty using a metal spatula and transfer to plate so it can rest for 1 minute. Place patty on bun, top with enough blue cheese to cover completely patty, add bacon, lettuce, tomato and serve immediately with your favorite fries. Inspired by one of my favorite hamburgers served at Jimmy Mac's Restaurant in the mid 90's.
Recipe by All Kinds of Recipes at https://allkindsofrecipes.com/2014/12/bacon-blue-cheese-burger/
3.5.3208