These Crispy Potato Skins are very easy to prepare and make an excellent appetizer. Crispy skins with gooey cheese, topped with bacon, sour cream and green onions… Prep the potatoes in advance and you can enjoy them any day of the week.
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Rotisserie Mojo Chicken Enchiladas are one of my favorite meals because they taste great and can be eaten any day of the week. If you make the sauce and shred the chicken in advance, you can literally have these on the table in less than an hour.
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This Cilantro Lime Sauce makes everything delicious. You can eat it on seafood, chicken, steak, vegetables… Cool, spicy and easy to make!
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This Bleu Cheese Dressing is inspired by Hooters Blue Cheese Dressing which I truly LOVE!! Easy to make, tastes great and is a perfect side for chicken wings or dressing on your favorite salad.
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Ribeye Steak Tacos are tender, taste delicious and are a great way to use some of those steak leftovers from the night before.
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