This Creole Mustard Aïoli recipe is delicious, can be made very quickly and is great as a dipping sauce or dressing for your favorite sandwiches or burgers.
A Medianoche Sandwich consists of ham, roast pork, Swiss cheese, dill pickles and mustard. It is a close cousin to the Cuban sandwich, the main difference being that a Medianoche is made on soft, sweet egg dough bread similar to Challah rather than on crustier Cuban bread.
This Flavor-Injected Baked Ham recipe is sweet with a little hint of spice. It is a great way to serve a delicious & juicy ham any time of the year.
This West Tampa Cuban Sandwich recipe is the way that I have enjoyed most of the Cuban sandwiches I have eaten in West Tampa for over 40 years… You just can’t go wrong with this version of the popular sandwich.
The Original Cuban Sandwich is a variation of a ham and cheese originally created in cafes catering to Cuban cigar workers in the early Cuban immigrant communities of Florida: Key West, Ybor City and West Tampa.