This Mojo Prime Rib recipe is a Cuban twist on the traditional ways of cooking this fabulous dish. Choose a good cut of meat, slather it in Mojo, roast it slowly and enjoy.
This Easy Homemade Hummus recipe can be made in less than 15 minutes, tastes delicious and is very nutritious.
Rotisserie Mojo Chicken Enchiladas are one of my favorite meals because they taste great and can be eaten any day of the week. If you make the sauce and shred the chicken in advance, you can literally have these on the table in less than an hour.
Ropa Vieja (Cuban Shredded Beef Stew) is a very popular Cuban meat stew that is traditionally served with white rice. Many say the dish originated in the Canary Islands (where one of my Abuelas was from) and literally means “old clothes”.
Fricasé de Pollo (Cuban Chicken Fricassee) is a hearty chicken stew dish with potatoes, olives, raisins, capers and more. Served it over white rice with crusty bread on the side.
Pollo Asado (Mojo Baked Chicken) is great with mashed potatoes and corn, but you can also serve it with the more conventional sides – white or yellow rice. Easy to make and can definitely be a great weekday meal.
Frijoles Negros (Cuban Black Beans) have always been a staple in my family. Nutritious and delicious! Make a pot for dinner on Sunday and eat them with a variety of meals during the week or freeze them for a future meal.
This Spicy Guacamole recipe is great with your favorite tortilla chips or as a side for your Mexican dishes.
Herb-Crusted Prime Rib is a fabulous main dish for just about any occasion and much easier than many think it is. Choose a good cut of meat, prepare it properly, roast it slowly and you too can enjoy this great meal at home.
Cuban Mojo is very important when trying to get that Cuban flavor into your meat. I learned this recipe in my Abuela’s kitchen many years ago and it has pleased many, many palates along the way. Enjoy!
Picadillo Empanadas are a very common Cuban dish that can be found at any meal, but they usually eaten during lunch or as a snack.
This Cuban-style Picadillo recipe is a traditional Cuban dish featuring ground beef, raisins, capers, and olives simmered in tomato sauce and wine. Delicioso!
This Chicken Vegetable Noodle Soup (Caldo de Pollo con Fideos) has been a staple in my family for as long as I can remember. Seems like every time I wasn’t feeling well, this is what I got and somehow, it made me feel better.
This Puerco Asado (Cuban-style Oven Roasted Pork) recipe is a great alternative when you can’t cook a full pig out on the BBQ pit.