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Steamed & Buttered Veggies
Prep time
Cook time
Total time
Steamed & Buttered Veggies... One of my favorite ways to get my vegetable servings in.
Author: Danny Gutierrez
Recipe type: Side
Cuisine: American
Serves: 1-2
Ingredients
- 3-4 oz Broccoli
- 3-4 oz Baby Carrots
- Salt & Pepper, to taste
- 1 tbs Butter
Instructions
- Boil salted water in bottom pot on medium high heat.
- Steam veggies in covered steamer until tender.
- Empty water from bottom pot, add butter, veggies and mix.
- Salt and pepper to taste.
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More Steamed & Buttered Veggies Pics
Steaming the veggies
Buttering the vegetables
